Po'Boy
Ingredients
- Sub rolls
- Iceberg lettuce, finely sliced
- Tomatoes, sliced
- Po’ Boy sauce
- Fried shrimp or prawns
Method
1. Slice the sub and add the sauce to both sides
2. Next add the lettuce, tomato and the fried prawns/shrimp
3. Enjoy!
Ingredients Po’ Boy sauce
- 3 tbsp mayonnaise
- 1 tsp horseradish
- 1 tbsp pickle juice
- 1 tsp hot sauce
- 1 tsp mustard
Ingredients fried shrimp/prawns
- Peeled and deveined prawns or shrimp (3-4 per sandwich)
- 1 cup cornmeal
- 2 eggs, beaten
- 1 tbsp milk
- 2 tbsp old bay seasoning
- Salt to taste
- Oil to fy
Method
1. Mix the cornmeal, old bay, and some salt and place the prawns/shrimp into the mix and cover well
2. Mix together the milk and eggs and add your prawns/shrimp into it, and then again into the cornmeal mix.
3. Fry at 170c for 3-4 minutes or until golden brown and cooked through.